Extra virgin olive oil flavoured with Sorrento oranges – bottle format

Description

If you have been to visit us already here at the Frantoio Gargiulo, you will have seen that growing next to our century’s old olive trees, are our wonderfully aromatic lemon, orange & mandarin trees.
You will find these citrus trees all over the Sorrento Peninsula and the Amalfi Coast – they are a significant crop in our agricultural heritage and have been for centuries.
The love that the Gargiulo family has for both its land and traditions is where the idea of creating a wonderful aromatic oil – the Extra Virgin Olive Oil infused with Sorrento’s Oranges. The oil has a distinct and decisive flavour, and an intense aroma, and this is thanks to the fact that around 74 kilos of orange rind are used for every 100 litres of oil produced.
The Extra Virgin Olive Oil infused with Sorrento’s Oranges can be used to enhance both savoury and sweet dishes. Try using it while baking a delicious sponge cake just like Rafaella, of the Gargiulo family, does. Or when fish and meats are marinated in the oil, the results are amazing!