Extra virgin olive oil flavoured with laurel – bottle format

Description

On the 12th of September, every year in the Sorrentine Peninsula we celebrate an important religious festival, dedicated to the “Madonna del Lauro” – the Virgin Mary of Laurel.
This church is situated right beside a laurel bush – and as legend goes this is where the Madonna preformed a miracle and restored both the sight and hearing of a local woman.
The traditions and beliefs of our land are a constant source of inspiration when we are creating new products. And so, we decided to create an oil dedicated to laurel.
A highly aromatic and perfumed oil, ideal for roasting meat, stewing meat and game, or to elevate fish or shellfish. Or once they are cooked, drizzle a little over vegetables or beans, this really enriches the flavour but also adds a delicious aroma.