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Extra virgin olive oil flavoured with garlic and chili can be used as a condiment for meat or fish dishes, but especially for the fastest, but also unbeatable, pasta with garlic, oil and chili.

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Description

Extra virgin olive oil flavoured with garlic and chili can be used as a condiment for meat or fish dishes, but especially for the fastest, but also unbeatable, pasta with garlic, oil and chili.

Additional information

WeightN/A
Formato

100 ml, 250 ml, 500 ml

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